Basic Tomato Sauce

Preparation info
    • Difficulty

      Easy

    • Ready in

      5 min

Appears in
The New Vegetarian

By Alice Hart

Published 2016

An excellent basic tomato sauce can be made from fresh tomatoes throughout the year, but the price of fresh tomatoes in the winter may make it a bit of a luxury. If you make a sauce out of canned tomatoes you will achieve a very predictable flavour whatever you add to it. The same applies to tomato paste or purée. They all have their uses, but can be over-used in the kitchen. The recipe for basic tomato sauce has many variations.

Ingredients

Method