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4
people as a starterMedium
By Sri Owen
Published 2002
These large open-capped mushrooms are ideal for filling with all sorts of delicious and colourful food. Make sure that the mushrooms and the fillings are all pre-cooked to the point where the final grilling is just a matter of re-heating them and giving them that freshly grilled look.
The mushrooms first need to be baked in an oven preheated to 180°C/350°F/Gas 4. Before putting them in the oven, brush them all over with