Indonesian boiled rice

Nasi

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Preparation info

  • 6

    servings
    • Difficulty

      Easy

Appears in

New York Times Menu Cookbook

New York Times Menu Cookbook

By Craig Claiborne

Published 1966

  • About

Ingredients

  • 1 cup uncooked rice
  • 2 cups water

Method

Combine rice and water in a saucepan. Bring to a boil and cover tightly. Cook, without stirring, for exactly twenty minutes.

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