Green Mayonnaise

Name: Green Mayonnaise
Yield: About 2 cups
Cuisine: United States
Ingredients: tarragon; spinach; mixed greens; mayonnaise; chives; parsley; watercress

Preparation info

About
2 cups

Difficulty
Easy

Appears in

New York Times Menu Cookbook

By Craig Claiborne

Published 1966

About

Method

Combine one and one-half cups mayonnaise with three-quarters cup finely minced mixed greens