Marinade

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Preparation info

  • About

    Β½ cup

    • Difficulty

      Easy

Appears in

New York Times Menu Cookbook

New York Times Menu Cookbook

By Craig Claiborne

Published 1966

  • About

Ingredients

  • ΒΌ cup soy sauce
  • 3 tablespoons sherry
  • 1 tablespoon brown sugar
  • 1 teaspoon monosodium glutamate
  • 2 small slices of fresh gingerroot, diced
  • 1 garlic clove, crushed

Part of

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