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Hot Oatmeal
- Serves
2
- Difficulty
Easy
- Ready in
15 min
Published 2013
A healthy alternative when you’re looking for a comforting hot breakfast treat.
Ingredients
120 g 4¼ oz 550–600 ml
Method
Preparation
Combine all the ingredients, except the butter or peanut butter, in a saucepan and cook over medium heat, stirring. After about 5 minutes, when it is good and thick, turn off the heat, add the butter or peanut butter and let it sit for about 1 minute so that the porridge can set and come away from the base of the pan.
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