Hot Oatmeal
Preparation info
Difficulty
Easy
Serves
2
Appears in
New York Cult Recipes
Published 2013
A healthy alternative when you’re looking for a comforting hot breakfast treat.
Ingredients
120 g 4¼ oz 550–600 ml 19–21 fl oz ½ teaspoon 3 teaspoons ½ teaspoon 2 teaspoons
Method
Preparation
Combine all the ingredients, except the butter or peanut butter, in a saucepan and cook over medium heat, stirring. After about 5 minutes, when it is good and thick, turn off the heat, add the butter or peanut butter and let it sit for about 1 minute so that the porridge can set and come away from the base of the pan.
Serving
Serve hot with fresh fruit, granola, the warm milk of your choice (cow's, soy, almond, etc.), seeds and the sweetener of your choice (light brown sugar, maple syrup, honey, etc.).
Peanut Butter Smoothie
See recipe.
Bagel
See recipe.
© 2013 All rights reserved. Published by Murdoch Books.