Here is a basic technique to make fries in the oven.
Place the chopped vegetables in a large bowl and toss in a little salt and spices (such as ground pepper, herbes de Provence, cumin, etc.) and combine. Which spices and how much you add is up to you, but it’s better to err on the side of too little, since you can always add more salt, pepper and condiments to taste at the table.
Generously drizzle the vegetables with cooking oil and mix by hand to coat, adding more oil as needed. Spread the oiled vegetables out on the baking tray in one layer and
© 2013 All rights reserved. Published by Murdoch Books.