Pizza Pockets

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Preparation info
  • Makes

    three

    • Difficulty

      Easy

Appears in
No Gluten, No Problem Pizza: 75+ Recipes for Every Craving--From Thin Crust to Deep Dish, New York to Naples

By Kelli Bronski and Peter Bronski

Published 2021

  • About

When you need a personal-size snack on the go—or your family and friends can’t agree on the fillings for a calzone to share—these pizza pockets are a great way to give each person what they want.

Ingredients

Method

  1. Set your oven rack in the middle position and place your baking steel on it. Preheat the oven to 550°F (285°C) for at least 45 minutes.
  2. To shape the dough, cut three 8-inch (20 cm) squares of parchment. Dust ea