Orange and mint salad

Oranges are not the only fruit In North Africa, but at certain times of the year it can seem that way. The most intoxicating moment comes in April, when the orange blossom is in full bloom and the heady perfume wafts through the patios of the medina. To capture a sense of this, try making this dessert. Light, fragrant and refreshing, it is a perfect conclusion to one of Dalila’s meals.