California Cheese Plate with Stone Fruit Chutney

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Preparation info
  • Makes 4 half pint jars chutney;

    4–6

    servings
    • Difficulty

      Easy

Appears in
Oakville Grocery The Cookbook: Seasonal Recipes from the Heart of Wine Country

By Weldon Owen

Published 2023

  • About

A variety of cheeses and accompaniments pairs perfectly with a pâté board, especially during a leisurely afternoon picnic among the vines. Among our favorite cheeses to include are Pennyroyal Farm’s Velvet Sister and Laychee, Cowgirl Creamery’s Mt Tam and Wagon Wheel, Point Reyes Original Blue, and Andante Dairy’s Acapella, all produced locally. The chutney recipe yields a generous amount, leaving you plenty to enjoy on future cheese plates.