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loafEasy
By Weldon Owen
Published 2023
A thick slice of this hazelnut bread, which conceals a layer of streusel at its center, begs to be paired with a steaming cup of coffee or tea. It is wonderful brunch fare but also makes a satisfying afternoon snack or a lovely evening dessert. To make it dessert worthy, serve it with a scoop of vanilla ice cream and drizzles of dark chocolate sauce.