Preparation info
Makes
one
19 x 9 x 8 cm cake
Appears in
- About
Ingredients
- Pastry flour or top flour 150 g
- Baking powder ⅛ tsp
- Uns
Method
- Preheat oven to 170°C. Line a 19 x 9 x 8-cm loaf tin with parchment paper. Sift flour and baking powder together twice.
- Beat butter, icin