Medium-Hot Chili Powder

Name: Medium-Hot Chili Powder
Yield: Makes about 1½ cups
Ingredients: 2 dried Anaheim chiles, stemmed and seeded; 2 dried ancho chiles, stemmed and seeded; 1 tablespoon paprika; 1 tablespoon whole cumin seeds; 2 dried cayenne chiles, stemmed and seeded; 1 teaspoon dried oregano

Preparation info

Makes about
1½ cups

Difficulty
Easy

Appears in

One-Dish Vegan

By Robin Robertson

Published 2013

About

Use this as a guideline and experiment with different types and amounts of chiles to create your own signature blend. The other spice amounts may be adjusted as well.

Ingredients

2 dried cayenne chiles, stemmed and seeded
2 dried ancho chiles, stemmed and seeded
2 dried Anaheim chiles, stemmed and seed

Spice Mix
Gluten-free
Vegan

Method

Cut the chiles into small pieces and place in a blender or spice mill. Add the cumin seeds, paprika, and oregano and grind into a fine powder. Store in an airtight container in a cool, dry place.