Lo Mein Noodles with Chicken, Snow Peas, and Peanut Sauce

Peanut butter and pasta go together like, well, peanut butter and jelly—only much less sweet. This pasta favorite starts with a basic peanut dressing, but is sassed up with soy sauce, rice vinegar, brown sugar, sesame oil, and spicy chili garlic sauce. The lo mein noodles, crispy snow peas, and tender chicken breast soak up all that signature tart-and-spicy flavor we’ve come to love. Dinner, lunch, or even breakfast is a great time to munch on this Asian-inspired noodle dish.