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2
Easy
1 hr 5
By Carla Snyder
Published 2013
Salade niçoise, as its many passionate fans know, is much more than a salad. It’s one of those dishes that’s been filling up hungry laborers for centuries—the potatoes, green beans, tomatoes, and wedges of hard-boiled egg absorb the herb-infused vinaigrette, while the roasted peppers, anchovies, and tuna create a kind of chunky sauce. For the physically or mentally exhausted, it’s just the thing to fill you up after a hard day, and for lovers of salad as a meal, it’s the perfect dish