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By Sanae Inada
Published 2018
Edamame are unripe green soy beans. They are full of nutrients and are easy to prepare. If you can get fresh edamame, try blanching them for a simple but great tasting snack. Edamame can be found in the frozen section at most supermarkets all year round. By seasoning edamame with a good amount of salt, the beans become a great ingredient for onigiri.