Tomato, Spinach and Parmesan Risotto

Sun-dried tomatoes give a rich finish to this dish. The tomatoes are literally left out to dry in the sun. This dries out all the juices in the tomato flesh, concentrating the flavour. I only use a tablespoon to help flavour this dish along with the tomato stock and fresh diced tomato flesh.

You can buy sun-dried tomatoes completely dry or in oil. It’s best to buy them in oil, which makes them ready to use and very tender. Also the oil can be used to help flavour the risotto. The to