Pea Pancakes

Preparation info
  • Serves


    • Difficulty


Appears in
Open Rhodes Around Britain

By Gary Rhodes

Published 1996

  • About

Here’s a great alternative for peas — home-made pea pancakes. This recipe works with fresh or frozen peas and goes beautifully with so many dishes: meat, fish or vegetarian. The pancakes are simple to make and can be served as a vegetable or part of a main course dish. For a vegetarian dish they eat very well topped with florets of cauliflower and grated cheese, browned under the grill and served with a tomato dressing. I also like to serve them with roast lamb. If you add 2 teaspoons of ch