Cress Oil

Preparation info
    • Difficulty

      Easy

Appears in

By Ben Shewry

Published 2012

  • About

Ingredients

  • 2 bunches puha (wild watercress), leaves picked (stalks reserved for the broth)
  • 0.5 g natural vitamin C powder (non-acidic)*

Method

Place the puha leaves, vitamin C powder and oil in an upright blender and blend for 30 seconds or until smooth but not completely emulsified.

Pour into a 3 litre (105 fl oz) capacity distill