Vanilla Vinegar

Name: Vanilla Vinegar
Cuisine: Australia and New Zealand
Ingredients: 50 ml (1¾ fl oz) white balsamic vinegar; 50 ml (1¾ fl oz) rice wine vinegar; 0.37 g non-GM xanthan gum*; 0.25 g Heilala dried vanilla powder*; 100 ml (3½ fl oz) water

Preparation info

Difficulty
Easy

Appears in

Origin

By Ben Shewry

Published 2012

About

Ingredients

50 ml (1¾ fl oz) white balsamic vinegar
50 ml (1¾

Condiment
Vegan

Method

Combine the vinegars, water and vanilla powder. Pour into a 500 ml (17 fl oz/2 cup) capacity jug. Insert a hand