Lemongrass and Chilli Paste

Preparation info
    • Difficulty

      Easy

Appears in
Paramount Cooking

By Christine Manfield

Published 1995

  • About

This most fragrant paste brings a simple stir-fry to life and gives food a fiery zing. The flavours are released immediately with the application of heat and respond better to a quick, high blast than a slower approach, which only results in a stewy mess. This paste wins the popularity stakes at the Store as the biggest-selling item. Customers feel comfortable using it and stir-frying has become one of the most common cooking methods in the domestic arena these days. This paste keeps for 2