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2–3
Easy
5 min
Published 2015
Both nourishing and sustaining, this creamy smoothie will help set you up for the morning ahead. You’ll have some of the home-made almond and cashew nut butter left, so transfer any leftovers to a screw-topped jar and keep it in the refrigerator for up to 2 weeks – below you’ll find some savoury vegetarian and non-veggie suggestions on ways to use it.