Ribollita with ham hock

Preparation info

    • Difficulty

      Easy

Appears in

The Part-Time Vegetarian: Flexible Recipes to Go (Nearly) Meat-Free

The Part-Time Vegetarian

By Nicola Graimes

Published 2015

  • About

Method

A smoked ham hock is economical to buy as well as generous, providing meat as well as creating a decent-flavoured stock. It does need time to cook, so it’s perhaps unfeasible to start this soup from scratch on a we