Bacon okonomiyaki

Preparation info

    • Difficulty

      Easy

Appears in

The Part-Time Vegetarian: Flexible Recipes to Go (Nearly) Meat-Free

The Part-Time Vegetarian

By Nicola Graimes

Published 2015

  • About

Method

Put 200/7 oz diced bacon in the dry frying pan and place over a medium-low heat. When the fat starts to run, turn the heat to medium and fry the lardo