Nicola Graimes

Salt and Szechuan pepper squid

Preparation info

    • Difficulty

      Easy

Appears in

The Part-Time Vegetarian: Flexible Recipes to Go (Nearly) Meat-Free

The Part-Time Vegetarian

By Nicola Graimes

Published 2015

  • About

Method

Rinse 500 g/1 lb 2 oz prepared squid