Nicola Graimes

Pork and ginger potstickers

Preparation info
    • Difficulty

      Easy

Appears in
The Part-Time Vegetarian: Flexible Recipes to Go (Nearly) Meat-Free
The Part-Time Vegetarian

By Nicola Graimes

Published 2015

  • About

Method

To make the potsticker filling, mix together 150 g/5½ oz minced/ground pork, 1 fin