Duck with star anise broth and noodles

Preparation info

    • Difficulty


Appears in

The Part-Time Vegetarian: Flexible Recipes to Go (Nearly) Meat-Free

The Part-Time Vegetarian

By Nicola Graimes

Published 2015

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Replace the tempeh and shiitake with 4 duck breasts. Preheat the oven to 200°C/400°F/Gas 6. At the same time, preheat a large dry frying pan over a medium-high heat. Sco