Caramelized Apple and Butter Pecan Ice Cream Sundaes

Preparation info
  • Serves

    6

    • Difficulty

      Easy

Appears in
A Passion for Ice Cream

By Emily Luchetti

Published 2006

  • About

Don’t be fooled by a sundae’s simplicity. It is a magnificent dessert. A sundae may be only ice cream covered with sundry sauces and garnishes, but the variations are endless. In this refined interpretation of the traditional favorite. I coat apple pieces with sugar, bake them until they caramelize, and layer them with butter pecan ice cream and an apple sauce.