Adapted from a recipe by
Mix together the celery salt, grains of paradise, tomato juice, lime juice, balsamic vinegar and vodka, preferably in a cocktail shaker. Give the mixture a good shake.
Pour over a glass (or two) of ice cubes and grind more grains over the top. Garnish with a basil or mint leaf.
© 2008 Christine McFadden. All rights reserved.