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Easy
Published 2007
These are basically Persian waffles. Waffles with holes in, like a window. Except they are much lighter and more fragrant than the Belgian-style asking-to-be-covered-in-cream job. And they are very pretty. In Iran there are special, patent window-effect moulds which are like French waffle irons – pretty shapes on the end of a metal rod. But you can improvise with a slotted metal serving spoon, or even a slotted metal kitchen slice – just make sure that whatever you use has a fairly long han