Butifarra & Triple

The Butifarra, that ubiquitous sandwich with the untranslatable name, is the most classic of all Peruvian sandwiches and can be compared in its popularity to the hamburger in the United States. The sandwich preparation is very simple. What makes it so special is the jamon del país (savory pork leg) filling, the secret to which follows in this recipe. The whole pork leg makes a great buffet dish. Butifarras come in a variety of sizes to suit all occasions, from dainty hors d’oeuvres a