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Preparation info
  • Serves

    2

    • Difficulty

      Easy

    • Ready in

      5 min

Appears in
Pescan: A Feel Good Cookbook

By Abbie Cornish and Jacqueline King Schiller

Published 2019

  • About

Abbie: Two years ago, I moved to the West Hollywood Hills into a sweet little hillside cottage with Jessie, one of my best friends from Australia. Every weekend we enjoy this delightful turmeric tea, an Ayurvedic-inspired concoction that she picked up during her travels to India. This latte is a healthy, healing brunch-time mimosa substitute (before the mimosas, that is!). Looking out over Los Angeles, a long way from home, it’s a magical elixir that is key to unwinding and a golden tea tim