Thai Green Curry Mussels

Preparation info
  • Serves

    3 to 4

    • Difficulty


    • Ready in

      35 min

Appears in
Pescan: A Feel Good Cookbook

By Abbie Cornish and Jacqueline King Schiller

Published 2019

  • About

Abbie: I really love Thai food, so it was no surprise to me that I swooned over this flavorful and light green curry right from the get-go. I don’t usually go wild for mussels, but this dish made me fall in love. The smell, the taste, and the look of this dish is a culinary delight that works wonders on your taste buds and sends your senses flying high.