make it first Chicken and Vegetables

Preparation info
  • Makes enough for

    one

    chicken pot pie
    • Difficulty

      Easy

Appears in
Pie Love

By Warren Brown

Published 2013

  • About

Ingredients

Olive oil 3 tablespoons
Chicken, cut up into pieces</

Method

  1. Heat the oil in a 6-quart saucepan over medium heat. Add the chicken, onion, salt, and pepper. Loosely cover the pan to accelerate the cooking.
  2. After 4 to 5 minutes, turn the chicken and add the garlic, rosemary, and thyme. After 2 minutes, add the stock and stir well, scraping the bottom of the pan to release any caramelized bits of chicken or onion. Replace t