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Crab Meat with a Tomato Water Bubble

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
Pier: A Unique Australian Seafood Experience

By Greg Doyle, Grant King and Katrina Kanetani

Published 2008

  • About

Ingredients

Tomato Water Bubble

Method

To make the tomato water bubble, take 250 ml (9 fl oz) of the tomato consommé and add the citras. Blend these together briefly, then add the algin and blend again. Bring this mixture to th

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