Creole crunchies

Preparation info
  • Serves:


    • Difficulty


    • Ready in

      50 min

Appears in
Pimp My Rice: Over 100 inspirational rice recipes from around the world

By Nisha Katona

Published 2017

  • About

Deep-fry yourself to a good start with these little Creole rice doughnuts – a special weekend treat or weekday supper... after a hard day’s slog in the office chair.


  • 115 g/4 oz/scant cup pudding rice, rinsed and drained
  • 450


To cook the rice, put the rice, milk and 450 ml/16 fl oz/scant 2 cups water in a heavy-based saucepan over a me