Spinach sweetcorn soufflé-ish

Preparation info

  • Serves:

    4

    • Difficulty

      Medium

    • Ready in

      1 hr 30

Appears in

Pimp My Rice: Over 100 inspirational rice recipes from around the world

Pimp My Rice

By Nisha Katona

Published 2017

  • About

This sweet-textured, stand-alone soufflé-style dish makes a great accompaniment to a host of mains, but when served with a salad and crusty bread, frankly, it can steal centre stage.

Ingredients

  • 95 g/ oz/½ cup white long-grain rice, rinsed and drained (or use 170

Method

Put the rice in a saucepan with 240 ml/8 fl oz/1 cup water, bring to the boil and simmer gently for 15 minutes