Pimped rice piri piri

Preparation info
  • Serves:


    • Difficulty


    • Ready in

      1 hr 35

Appears in
Pimp My Rice: Over 100 inspirational rice recipes from around the world

By Nisha Katona

Published 2017

  • About

This is a great way to send four chicken breasts a long way – all the way to the red pepper heat of Portugal.


  • 280 g/10 oz/heaped cups long-grain white rice, rinsed and drained
  • 4


Preheat the oven to 180°C/350°F/Gas 4.

Put the rice in an even layer in the bottom of a large ovenproof dish.

Season the chicken with salt and pepper. Heat 2 tbsp of the oil