Just jambalaya

For a while back there in the early 90s, thoughts of this dish were hijacked by a certain choking scene in the film Mrs Doubtfire.

Most unfair, as this Cajun-inspired and sweetly meaty dish can be all things to all people. It has huge amounts of flavour and texture.

I give you here two options. The lightweight option – lightweight in terms of emotions not cholesterol – involves lots of peeled prawns/shrimp and, in this way, becomes an incidental pleasure.

Then there