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Anthony Falco

Neapolitanish Dough

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Preparation info
  • Makes

    7

    ( 250 gram ) dough balls
    • Difficulty

      Easy

Appears in
Pizza Czar: Recipes and Know-How from a World-Traveling Pizza Chef
Pizza Czar

By Anthony Falco

Published 2021

  • About

Close enough in look and feel to echo the Naples original, but without its rules and regulations. The Neapolitans will disown you, but, and I say this with love for my Italian cousins, let ’em.

Ingredients

  • 1,000 grams (8 cups) flour (90% strong bread flour and 10% whole-grain flour)
  • 630

Method

  1. Weigh out all the ingredients in separate containers, remove 10 grams (about 2 tablespoons) of water, and reserve it.

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