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Fingerling Potatoes
Preparation info
- Makes
6-10
potatoes - Difficulty
Easy
Appears in
Published 2021
I’ve done fingerlings a bunch of ways on pizza. Roasted with olive oil and salt, smashed and fried, and boiled then thinly sliced. I recommend playing with those methods, and if there’s another way to use potatoes you come across or come up with that’s not in this book, try that too.
Ingredients
Handful Handful
Method
- Put the potatoes in a large pot and cover with cold water. Season generously with salt and bring to a boil.
- Boil potatoes until fork tender, 10 to 20 minutes depending on the size.
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