Hamburger Saure Suppe > Aalsuppe

Preparation info
    • Difficulty


Appears in
The Plagiarist in the Kitchen

By Jonathan Meades

Published 2017

  • About

The combination of sweet and savoury flavours may seem odd to the English palate but is commonplace in northern Germany where, for instance, plums are served with meat, rhubarb with fish, and broths are flavoured with dried berries. This recipe is broadly based on that given by Alan Davidson in North Atlantic Seafood. H