Quinoa Pudding

Name: Quinoa Pudding
Yield: Serves 6–8
Ingredients: ½ cup maple syrup; 100 grams almond milk; 2 cups almond milk; 75 grams coconut cream; 1 cup white quinoa; ⅛ cup red quinoa; 25 grams coconut oil; ¼ cup maple syrup; 7 grams vanilla extract; ⅛ teaspoon pink salt; 75 grams cashews, soaked; 50 grams coconut meat; 87 grams agave; 100 grams lucuma purée; 1 pinch pink salt; ⅛ teaspoon vanilla extract; 40 grams agave; 30 grams cacao butter; 44 grams cacao paste; 1 pinch of salt; ½ cup plus two tablespoons cocoa powder

Lucuma Ice Cream. Chocolate Sauce. Chocolate Tuile

Preparation info

Serves
6–8

Difficulty
Easy

Appears in

PLANTLAB

By Matthew Kenney

Published 2017

About

Ingredients

Quinoa Pudding

Makes 3½ cups
1 cup white quinoa
⅛ cup red quinoa

Dessert
Gluten-free
Vegan

Method

Quinoa Pudding

Place all the ingredients in a saucepan on medium heat. Stir constantly to avoid burning the bottom of the quinoa pudding. Cook for about 20 minutes, or until the quinoa is al dente.

Lucuma Ice Cream

Blend all the ingredients, except the coconut oil, until smooth, about 1 minute. Reduce th