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Vegetable Ash Cashew Cheese
- Makes
two
6 ounce wheels - Difficulty
Easy
Published 2017
Ingredients
Cashew Cheese
2 cups 1 - Water
Method
Cashew Cheese
Blend the soaked cashews, probiotic capsule, and just enough water to loosen the mixture during blending in a high-speed blender until smooth. Place the mixture in a shallow glass bowl and cover with cheesecloth. Let sit at room temperature for at least 24 hours, or up to 48 hours, to culture.
Mix in the sea salt, nutritional yeast, an
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