Wild Mushroom Pizza

Name: Wild Mushroom Pizza
Yield: Makes one 16-inch pizza
Ingredients: Cornmeal or 00 flour, for dusting; 1 tablespoon fresh thyme leaves, chopped; Olive oil; Cornmeal or 00 flour, for dusting; ¼ cup oxalis leaves (garnish); ¼ pound hen of the woods or maitake mushrooms, cleaned and pulled apart; ¼ pound shiitake mushrooms, cleaned and sliced; 2 garlic cloves, thinly sliced; ¼ cup olive oil; 6 sprigs fresh thyme; 1 tablespoon sherry vinegar; 1 tablespoon tamari; Salt, to taste; ¼ pound chanterelle mushrooms, cleaned and halved; ¼ pound oyster mushrooms, cleaned and pulled apart; ¼ pound hen of the woods or maitake mushrooms, cleaned and pulled apart