Cozy Pumpkin Bowls

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Preparation info

  • Makes

    2

    servings
    • Difficulty

      Easy

Appears in

The Plant-Based Cookbook: Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health

The Plant-Based Cookbook

By Ashley Madden

Published 2021

  • About

Even if you don’t like pumpkin, you’ve got to try this bowl! It’s creamy yet light and has a blissful combination of warm spices and sweet notes from dates and orange juice. Pumpkin is filling, rich in fiber, and a fantastic source of beta-carotene (a precursor to vitamin A and crucial antioxidant). Use leftover pumpkin puree to make Pumpkin Pie Squares.

Ingredients

Method