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Tortilla Chips

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Preparation info
  • Makes approximately

    64

    chips
    • Difficulty

      Easy

Appears in
Plant-Based Gourmet

By Suzannah Gerber

Published 2021

  • About

Fresh tortilla chips are really a treat, and what’s better is that in this oven-baked recipe you control how much oil to use, and save on oil compared to deep-fried. I like to play with the seasonings when snacking with some salsa and guacamole, or keep it classic as below when making nachos, tortilla soup, or bringing them to a party. The recipe is the perfect solution to leftover tortillas, homemade or otherwise, and, in just a short time, will provide crunchy chips everyone will like.

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