Suzannah Gerber

Cold Brew

Preparation info
  • Makes about

    3 cups

    of cold brewed coffee , approximately servings of cold brew depending on the size of the glass
    • Difficulty

      Easy

Appears in
Plant-Based Gourmet
Plant-Based Gourmet

By Suzannah Gerber

Published 2021

  • About

Ingredients

  • 4 cups medium coarsely ground coffee, freshly ground in a coffee grinder (burr preferred)

Method

  1. In a container that can hold approximately 10 cups, combine the coffee with 6½ cups water, stirring vigorously until all the grounds are saturated.
  2. Cover and let sit for 24 ho