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Published 2010
All grilled and smoked foods taste great. But some dishes taste so unexpected, so stunningly original, they make you feel like you’ve rediscovered the art of eating. Consider the smoked ice cream served at Spain’s futuristic grill restaurant, Etxebarri (see here). The flavor comes from smoking the ingredients with smoldering oak, and if the notion of smoked ice cream sounds weird, the first bite will make you a believer.
