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Raita

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Preparation info
  • Serves:

    4

    as a side
    • Difficulty

      Easy

    • Ready in

      15 min

Appears in
Plant Feasts: Recipes for slow living in a fast-paced world

By Frankie Paz

Published 2024

  • About

Fresh and calming. I always pair this with something spicy, to balance the dishes of a plant feast.

Ingredients

  • 1 cucumber, grated
  • 1 garlic clove, grated
  • ¼ teaspoon salt

Method

Squeeze the excess water out of the grated cucumber using your hands, then place in a bowl. Add the rest of the ingredients and mix well. Taste and season with a little more salt and pepper, if desired, then serve.

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